Season Four

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    Coco's Seafood & Steakhouse

    Kitty was invited to cook at Coco's Seafood and Steakhouse in Oconomowoc WI, and she got to make a dish from their New Year's menu. Chef John was gracious enough to open his kitchen and to show Kitty the ropes in a commercial kitchen!
    Owners Todd & Kari Whittaker enjoy being business owners as well as living in Oconomowoc's vibrant and thriving community. Their family enjoys taking part in many local events and activities, and they are dedicated to providing a special place to gather for a great dining experience and making special memories.
    www.cocossteakhouse.com
    Heaven's Table BBQ

    Kitty was invited by Chef Jason to learn the method of making great barbeque at Heaven's Table BBQ. She learns how to prep ribs, season ribs and chicken and how to slice up brisket. So Good!!
    A family owned and operated restaurant in Milwaukee WI. The dreamy food palace, Heavens Table BBQ MKE, opened five years ago. The restaurant is run by Jason Alston. “It all started with me loving to watch my uncle and grandfather grill. Gradually, we came up with the idea and turned it into a passion that I hope to pass down to my sons.”
    www.heavenstablebbqmke.com

    Kilwins Milwaukee - Bayshore

    Kitty gets to make chocolate fudge at Kilwins!! Kitty was able to learn the secrets to scratch made chocolate fudge. We had such an amazing time at Kilwins Bayshore in Milwaukee, and got to sample some of their delicious chocolates (along with the fudge). So good!
    Their customers have come to know and love them as “My Kilwins” and share Kilwins with friends and family.
    www.kilwins.com

    Kwench Tosa Juice Cafe

    Kitty heads over to Kwench Juice Cafe Tosa to learn their process of making delish juice, smoothies and bowls! Fresh fruit and veggies, pure juices, and heathy add ins like granola and peanut butter.
    Kwench Tosa is a local family-owned franchise bringing healthy and delicious eating options to Wauwatosa and the surrounding area in a friendly neighborhood setting.
    www.kwenchtosa.com

    Lakefront Brewery

    Kitty was invited to head over to Lakefront Brewery in Milwaukee to make their award winning cheese curds. These cheese curds are beer battered deep fried goodness served with a side of house made ranch.
    Lakefront's Mission Statement is simple: Creating natural, sustainable, innovative food and beverages while celebrating Milwaukee hospitality to our visiting guests.
    www.lakefrontbrewery.com
    Semolina MKE
    Kitty was invited to learn how to make pasta from scratch at Semolina MKE in the heart of Bay View, Wisconsin. Petra took Kitty on a mini tour of Italy showing her the finer details of pasta making, then Kitty helped Petra make her special sauce. So Good!!
    Semolina MKE has a mission "To carry on the best aspects of old world pasta traditions through the use of fresh local ingredients, sustainable practices and community nourishment."
    Stop by and visit Semolina MKE, tell them Kitty sent you.
    www.semolinamke.com
    Sprecher Brewing

    The fab people at Sprecher asked Kitty to partner with them and create a recipe with their brand new seasonal offering "Door County Honey Crisp Apple Soda". What's the best thing to pair with soda? Ice Cream!
    Sprecher Brewing Co. has a long history as the oldest Craft Brewery in Milwaukee, and our story is one of devotion to craft, commitment to the community, and a drive to share our fire-brewed sodas and beers with customers nationwide.
    www.sprecherbrewery.com
     

     

    Additional Seasons

    Season Three

    Season Two

    Season One